SAKE blog
Published: 2021.04.30
Last modified: 2026.10.13
G. I. Hagi : 7th Geographic Indication of Japanese Sake and 6 breweries
On 31st March 2021, New area in Japan appointed as one of the geographic indication system: Hagi. Hagi is the area located in Yamaguchi prefecture in West end of Chugoku area. This time, ikki deliver information about G.I. Hagi, and why Hagi is appointed and which Sake is appointed.
To find out the information about overview of Geographic Indication, please check the post below;
https://ikki-sake.com/update-on-23rd-september-2020-geographical-indication-gi-in-japanese-sake-enhance-product-brand-with-brand-locality/
https://ikki-sake.com/g-i-tone-numata-6th-geographic-identification-of-japanese-sake/
Sake from Hagi

Generally, Sake from Hagi has a rich, elegant Umami derived from rice and fresh acidity.
They have a mellow fruity aroma like banana, melon and lychee, and also make you feel fresh greens. Especially in Ginjo Sake, it has apple and pineapple like fresh flavor.
Hagi Sake has a sharpness in after note, in terms of acidity, bitterness and alcohol.
The taste of Hagi Sake paired well with white fish, such as Kamaboko. Generally brings up the taste of delicate dishes.
6 breweries in Hagi

(Ref. Google map)
In Hagi Yamaguchi, there are 6 breweries which are as follow;
Iwasaki Shuzo: FUKUMUSUME
Okazaki Shuzojo: NAGATOKYO
Sumikawa Sake brewery: TOYO BIJIN
Nakamura Sake Maker: TAKRABUNE
Yachiyo Shuzo: ROOM
Abunotsuru Shuzo: MIYOSHI
Thank you for your time!
See you in the next post!
On 31st March 2021, New area in Japan appointed as one of the geographic indication system: Hagi. Hagi is the area located in Yamaguchi prefecture in West end of Chugoku area. This time, ikki deliver information about G.I. Hagi, and why Hagi is appointed and which Sake is appointed.
To find out the information about overview of Geographic Indication, please check the post below;
https://ikki-sake.com/update-on-23rd-september-2020-geographical-indication-gi-in-japanese-sake-enhance-product-brand-with-brand-locality/
https://ikki-sake.com/g-i-tone-numata-6th-geographic-identification-of-japanese-sake/
Sake from Hagi

Generally, Sake from Tone Numata has a rich, elegant Umami derived from rice and fresh acidity.
They have a mellow fruity aroma like banana, melon and lychee, and also make you feel fresh greens. Especially in Ginjo Sake, it has apple and pineapple like fresh flavor.
Hagi Sake has a sharpness in after note, in terms of acidity, bitterness and alcohol.
The taste of Hagi Sake paired well with white fish, such as Kamaboko. Generally brings up the taste of delicate dishes.
6 breweries in Hagi

(Ref. Google map)
In Hagi Yamaguchi, there are 6 breweries which are as follow;
Iwasaki Shuzo: FUKUMUSUME
Okazaki Shuzojo: NAGATOKYO
Sumikawa Sake brewery: TOYO BIJIN
Nakamura Sake Maker: TAKRABUNE
Yachiyo Shuzo: ROOM
Abunotsuru Shuzo: MIYOSHI
Thank you for your time!
See you in the next post!
President & CEO, Kobayashi Junzo Shoten Co., Ltd.
Based in Osaka, I lead Kobayashi Junzo Shoten, a sake wholesaler founded in 1890. Through the cultural richness of Japanese sake, my mission is to connect people and bring smiles to dining tables around the world.
While technology continues to make the world feel smaller, the stories and traditions behind sake brewing can easily fade into the background. I see my role as a bridge—sharing the passion of brewers, opening doors for new audiences, and delivering sake in a way that feels more approachable and relatable.
I enjoy visiting sake breweries, learning about new rice varieties and brewing techniques, and spending time with toji (master brewers) and kurabito (brewery workers) to experience the spirit of sake-making firsthand. On this blog, I’ll share those encounters, my personal insights, and tips to help you enjoy sake even more.
Thank you for reading, and I look forward to connecting with you.
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